Why not take advantage of pre-ordered meals whilst enjoying the wonderful vibe that is Playmakers? We’ve tried to keep it reasonably priced for a good feed! All pre-ordered meals are prepared by the team at Fairbridge Village with meal tickets purchased through Playmakers. You can pre-order all meals or just some to suit your needs – orders must be placed BY FRIDAY 13TH MARCH 2026. Details and menu below.
FRIDAY & SATURDAY NIGHT COMMUNAL DINNER – DINING HALL
Friday & Saturday night dinners are buffet style with choices to suit most tastes, served at the village’s beautiful rustic Dining Hall.
GRAB & GO LUNCHES
Saturday and Sunday lunch options are ‘grab and go’ style, with collection at the Dining Hall from 12pm.
SUNDAY BOXED DINNER – HEAT AT YOUR CAMP OR COTTAGE
Sunday’s dinner is served ‘boxed’ style, to be collected at the Dining Hall (from 3pm) and heated at your accommodation as it suits you.
*Dietary Requirements* Unfortunately, we are unable to cater for all dietary requirements. Please read the description of each meal carefully before buying tickets.
Playmakers 2026 Menu
Friday Grab & Go Lunch – $20
- Ham salad wrap, blueberry muffin, whole fruit, bottle of water
OR
- Cheese salad wrap, blueberry muffin, whole fruit, bottle of water (VEGO)
Salad ingredients include lettuce, cheese, tomato, onion, carrot, cucumber, mayonnaise
*GF available on request*
Friday Dinner Buffet – $30
Hot
- Butter chicken curry (GF)
- Egg fried rice (VEGO GF)
- Stir-fry Asian veg, rice noodles (VEGO GF)
- Sweet and sour pork
Cold
- Garden salad, balsamic dressing (VEGO GF)
- Potato and pickled onion, sour cream salad (VEGO GF)
- Dinner rolls (VEGO)
Dessert
- Sticky date, vanilla ice cream, butterscotch sauce (VEGO)
- Pavlova (GF)
Desserts include crushed Maltesers, Chantilly cream, marshmallows, berry compote, passion fruit coulis, strawberries
Saturday Hot Breakfast – $25
Hot
- Scrambled eggs (VEGO GF)
- Baked beans (VEGO GF)
- Grilled maple bacon (GF)
- Hash browns (VEGO GF)
- Balsamic tomatoes (VEGO GF)
- Garlic mushrooms (VEGO GF)
Cold
- Breads, condiments, orange juice, fruit, yoghurt, tea/coffee (VEGO GF)
*GF bread available on request*
Saturday Grab & Go Lunch – $20
- Salad bowl with curried chicken, brown rice, carrot, cucumber, baby spinach, corn, roast sweet potato, beetroot, red cabbage, lemon and yoghurt dressing (GF)
OR
- Salad bowl with tofu, brown rice, carrot, cucumber, baby spinach, corn, roast sweet potato, beetroot, red cabbage, lemon and yoghurt dressing (VEGO GF)
Saturday Dinner Buffet – $40
Hot
- Steamed corn on the cob, carrots, cauliflower and broccoli (VEGO GF)
- Roast duck fat roasted potatoes (GF)
- Roast beef in green peppercorn sauce (GF)
- Spinach and ricotta ravioli, mushroom and truffle sauce (VEGO)
- Caramelized onion and feta tartlets (GF)
Cold
- Garden salad, balsamic dressing (VEGO GF)
- Quinoa, cranberries, pepitas, roast pumpkin, pesto (VEGO GF)
- Dinner rolls (VEGO)
Dessert
- Chocolate ganache tart (VEGO)
- Cheescake (GF)
Desserts include crushed Maltesers, Chantilly cream, marshmallows, berry compote, passion fruit coulis, strawberries
Sunday Hot Breakfast – $25
Hot
- Scrambled eggs (VEGO GF)
- Baked beans (VEGO GF)
- Grilled maple bacon (GF)
- Hash browns (VEGO GF)
- Balsamic tomatoes (VEGO GF)
- Garlic mushrooms (VEGO GF)
Cold
- Breads, condiments, orange juice, fruit, yoghurt, tea/coffee
*GF bread available on request*
Sunday Grab & Go Lunch – $20
- Chicken salad wrap, Danish pastry, whole fruit, bottle of water
OR
- Cheese salad wrap, Danish pastry whole fruit, bottle of water (VEGO)
Salad ingredients include lettuce, tomato, onion, carrot, cucumber, mayonnaise
*GF available on request*
Sunday Boxed Dinner – $20
- Irish stew (GF)
OR
- Vegetable green curry, basmati rice (GF VEGO)
Both meals served with bread roll and butter
Dessert
- Chocolate mud cake, berry compote (VEGO)
- Chocolate mousse cups (GF VEGO)